Stock recording usually includes counting the number of products, conducting direct inspections, and making arrangements that will facilitate business operations when a certain product is needed.
At DealPOS, you can adjust your product by using Stock Take by Web Spreadsheet.
This article explain, how to do adjustment by using web spreadsheet. It will readjust current product inventory with new inventory quantity that you have inputted. It will make stock take easier if there were only a few items that you need to readjust and synchronize our system with your physical inventory.
Step 1. Go to the Adjustment Menu, then click on the stock take by web spreadsheet section.
Step2. After that, you can choose which outlet you want to make adjustments to at which outlet. For categories, if you want to display all products, you don't need to select the category. Then click next.
Step 3. Then you can immediately fill in the real stock that is in what outlet, in the counted column. After that click next.
Step 4. This review section will display all the products that you want to adjust beforehand. The point is to avoid mistakes so that they are not directly adjusted, so it can be reviewed first whether the adjustment is correct or not, here also seen the difference for the addition of product stock when adjusted.
Step 5. After click next, adjustment will be created.
Step 6. You can check out the history that you have changed on archieve tab, and the type of adjustment made is update inventory.
*Notes
Column | Description |
Expected | Stock in DealPOS system |
Counted | Counted Stock / Stock in Hand / Stock in your outlet |
You might also like to read these articles below:
To read about adjustment menu you can check this article Adjustment Introduction
If you want to adjustment inventory with archive, you can check this article Create New Adjustment Inventory With Archive
If you want to adjustment inventory by import Csv file, maybe you can check the steps in this article Create New Adjustment Inventory/Stock Take with CSV File
